Lunch

SOUP/SALAD

ZUPPA
Seasonally Inspired Soup/ Grilled Foccacia 
$8

BURRATA 
Heirloom Tomato/Cucumber/Grilled Peaches/Basil Jello/Aerated Honey/ 
Brown Butter Crouton/ Cherry Tomato/ Grey Salt/ Long Pepper 
$18
STACCIONATA 
Asparagus/Lemon Confit/Chestnut/
Fermented Root Veg/White Balsamic/Sweet Breads
$16

 

RAW BAR 

TARTARE
Emu /Anchovy/Caper/Sunflower/EVOO Jam/ Dijon/
Tonka Bean Pickled Haskap/Parm/
Blue Algae Potato Crisps/ Mixed Greens 
$17

"SOPRESSATA"
Sturgeon/Acadian Caviar/Garlic Scape Aioli/ Dulse/
Castelvetrano Olives/Crispy Chicken Skin/Chayote/Lime Basil
$18

CHARCUTERIE
2 House Cured Meats/
2 Artisan Cheeses/
Mustards/Jams/Crostini/
House Cured Pickles
CHEF'S CHOICE
$20

 

PASTA

PAPARDELLE
Oyster Mushroom Conserva/Kale/Pea
Cherry Tomato/Parmesan/Aleppo
$16

CAMBIO
Seasonally Inspired
Pasta Offering
$16

 

PANINNI

GRANELLO 
Smoked Ham/Provalone/Pickeld & Caramelized Onions/
Black Garlic Aioli/Mixed Greens/Parm Wedges
$15
SALSICCIA 
Gaspor Piglet Patty/Kaiser Bun/ Aged White Cheddar/ 
Crispy Onions/ Pickled Fennel/Red Leaf Lettuce/
Stout Aioli/Mixed Greens/Parm Wedges
$16


MAINS 

PESCE
46 Degree Arctic Char/Cedar Veloute/
Peas/Turnips/Cultured Cream/Trout Row
$21 

PIADINA
Flat Bread/Salicornia/Le Coprin Mushrooms/
Sunflower Seeds
$15