Dinner

RAW BAR


"SOPRESSATA"
Smoked Sturgeon/ Acadian Caviar/ 
Garlic Scape Aioli/ Castelvetrano Olives/
Dulse/ Crispy Chicken Skin/
Chayote/ Lime Basil
$18
CARPACCIO
Lamb/Fig/Balsamic/Pea/
Stout Reduction/Pistachio
$15
TARTARE
Emu/Anchovy/Caper/ Sunflower Seed/
EVOO Jam/ Dijon/ Parmesan/
Tonka Bean Pickeld Haskap/ Blue Algea Water Biscuit $17

SALAD

STACCIONATA
Asparagus/ Lemon Confit/
Chestnut/ Fermented Root Veg/
White Balsamic/ Sweet Breads $16
BURRATA 
Heirloom Tomato/ Cucumber/
Grilled Peaches/ Basil Jello/
Aerated Honey/ Brown Butter Crouton/
Cherry Tomato/ Long Pepper/ Grey Salt
$19
POLPO
Smoked Octopus/New Potato/
Lemon/Olives
$16

PASTA

CARBON SPAGHETTI
Langoustine/Chantrelles/
Birch Vinegar/Corn
$18
PAPARDELLE
Mushroom Conserva/Kale/Pea/
Cherry Tomato/Parmesan/Aleppo
$16
RIGATONI
LinguiƧa/ Maple Paprika/ Oyster Mushroom/

Brown Butter/ Stout/ Gremolata
$17

MAINS

MAIALINO
Gaspor Piglet Loin/Tomatillo Puree/Citric Spaetzle/
Capers/Parm/Baby Corn/Root Veg $29
MANZO
Beef Cheek/ Sunflower/ 
Sumac Gnocchi/ Salsify/
Yellow Beet & Habanero Puree/
Pistachio Chimichurri
$28
PESCE
Arctic Char/ Cedar Veloute/ 
Peas/ Turnip/ Oysters Leaf/
Cultured Cream/ Trout Roe
$26
CAVALFIORE
Cauliflower/Caper/Cherry
Tomato/Pea/Truffle/Nutritional
Yeast/Wild Honey
$20