DINE IN PATIO MENUS

SNACKS

MARINATED OLIVES

HEIRLOOM BEAN "HUMMUS" with local veg

BEER NUTS & SEEDS

$8 each

 .
.

CHARCUTERIE

(w crackers, pickles & preserves)

.

CURED TROUT

Elderflower 

$8 

SMOKED DUCK PROSCIUTTO 
Sumac / Lightly Smoked

$8

WILD BOAR RILLETTE
 Dijon / Mirin 

$8

CHEESE

(w crackers & preserves)

$8 each

FOU DU ROY
- A semi-firm, washed rind cheese made in the Noyan, Quebec
- Made from pasteurized cows milk
- Flavours are buttery, peanuts and hay

TALIAH
- A hard cheddar stlye cheese made from thermalized sheep's milk from Quebec
- Cloth bound and aged 12-16 months
- Flavours are nutty, sharp, caramel

ILE ASH ISLAND
- A gloomy rind pasteurized cow’s milk, with plant ash
- From the Monteregie region in Quebec
- Creamy and smooth texture with Mushroom, creme fraiche and butter flavours


DANISH BLUE
- A semi-soft blue cheese from Denmark
- Made from full pasteurized cow's milk
- Medium strength blue cheese with mild marzipan, nutty, and sourdough flavours

.
 .

COLD PLATES

CUCUMBER AGUACHILE

Charred Cucumber / Cucumber & Jalapeno Juice / Mussel Escabeche / Spiced Labneh 
$16
.

SALMON TARTARE

B.C. Salmon / Clarified Caesar / Everything Bagel Seasoning / Cucumber / Gin / Olive Brine
$19
.

TOMATO CARPACCIO

Heirloom Tomatoes/ Aged Beef Fat Emulsion / Aged Sheep's Cheese / Puffed Grains / Garden Herbs
$17
.

BISON TARTARE

Shallot / Caper / Green Pepper / Kimchi Emulsion / Potato Chips / Pickled Shallot
$19

 .

.

HOT PLATES

B.C. HUMBOLDT SQUID

Tempura Fried / Mango Salsa / Gochujang Mayo / Micro Cilantro
$20

SLOW ROASTED LAMB 

Miso Glazed Lamb / "Creamed" Sweet Corn / Huitlacoche Salsa / Sour Corn / Crispy Garlic
$23

 .

MUSHROOM GALETTE

Roasted Sweet Potato / Miso Roasted Mushrooms / Garlic Scapes / Arugula
$19
 .
.

PASTA

PAPPARDELLE RICCE

Sin El Phel Wheat / Carrot & Ginger Mole / Smoked Carrots / Pickled Carrots / Toasted Sunflower Seed / Watercress
$18

 .

LUMACHE

Durham Wheat  / Braised Pork Shank / Red Wine Pork Sauce / Charred Eggplant Puree / Pickled Eggplant / Bay Leaf Oil
$21

.

SWEETS

SCREWDRIVER SORBET

Screwdriver Sorbet / Oat Cake / Pecan and Honey Crumble / Mint

$9
.

CHOCOLATE OLIVE OIL CAKE

Chocolate Olive Oil Cake / Sous Vide Cheesecake / Hibiscus Gel

$9

 .

.

PATIO WINES BY THE GLASS

BUBBLY 

MEINKLANG "FOAM VULKAN" PET'NAT  '20

VARIETALS: HARSLEVELU & JUHFARK
ORIGIN: TRANSDANUBIA, AUSTRIA
5oz GLASS: $14
 

WHITE

POSSENTE "GRILLO" '19

VARIETAL: GRILLO
ORIGIN: SICILY, ITALY

5oz GLASS: $13

.

.

AMPELEIA, BIANCO '19 

VARIETALS: TREBBIANO / MALVASIA / ANSONICA
ORIGIN: TUSCANY, ITALIA 
5oz GLASS: $17
.
.
 

ORANGE

.

CANTINA GIARDINO, VINO BIANCO '20

VARIETAL: FIANO, GRECCO, CODE DI VOLPA
ORIGIN: CAMPANIA, ITALY
5oz GLASS: $16
.
.

ROSE

TRASLANZAS ROSADO '19

VARIETALS: TEMPRANILLO 

ORIGIN: CIGALES
, SPAIN

5oz GLASS: $14

.

.

RED

FRANK CORNELISSON, SUSUCARU ROSSO '18

VARIETALS: NERELLO MASCALESE /NERELLO CAPUCCIO
ORIGIN: MOUNT ETNA, SICILY, ITALY

5oz GLASS: $16

.

.

BAROUILLET, BERGECRAC '20

VARIETALS: CAB SAUV, CAB FRANC, MALBEC, MERLOT
ORIGIN: BERGERAC
5oz GLASS: $14

.

.

COCKTAILS

SPRITZ AS PER PAUL


Aperol / Prosecco / Matron Janky /Soda
$13 (4oz)

 .

BUCKY MILLOY,  DELIVERY BOY

Bombay Saphire Gin/ St Germain / Tooth & Nail Discretion/
 Lemon / Simple / Egg Whites / Rhubarb bitters
$14 (2oz) 
.
.

REMEMBER AIR CANADA?

Coffee Infused Makers Mark Bourbon / Amaro Nonino / Aperol / Lemon
 $15 (2.25oz)
.
.

.

NOT A FROZEN DAQUIRI 


Ginger Havana 3 y/o / Cardamom Apricot Liqueur / Simple / Lemon
$13 (2.5oz)

.

.

YERBA BEEN TO MEXICO ?

Mezcal Creyente / Tequilla Jimador / Chartreuse /Yerba Mate Syrup / Lemon / Soda  

$13 (2oz)

.

.

GRAHAMS DATE IS OFF THE WALL NUTS

Walnut Infused 10 y/o Bulliet Bourbon / Date Simple Syrup / 
Orange Bitters/ Ango / Orange
$14 (2oz) 
.
.
.

.

ERRONIOUS NEGRONIOUS


C.C. 100% Rye / Belseazr Dry Vermouth / Campari / Giffords Rhubarb / Orange Angostura bitters

$14 (2oz)

.
.