Charcuterie

Our menu is ever-changing due to the seasonality of our fresh, local, ingredients.
See below for an example of what we serve.

HOUSE CHARCUTERIE:
$7 each / 3 for $20 / 6 for $35

MEAT

Terrine
Roasted pork, mustard, herbs

Smoked Duck
Salt cured, cold smoked, breast

Sturgeon
Cured, smoked

Guanciale
Salt cured, cold smoked, pork jowl

Prosciutto
Duck, salt cured, air dried

CHEESE

Celtic Blue
[ ON, cow, semi-soft ]
Pasteurized, buttery aroma

Riopelle
[ QC, cow, soft, raw ]
Butter, peanut, hay

Allegretto
[ QC, sheep, firm, raw ]
Tangy, nutty, salty

Verdict D'Alexina
[ QC, sheep/goat/cow, soft ]
Bloomy, butter, cream

Baluchon
[ QC, cow, soft ]
Nutty, butter, herbs