CHARCUTERIE MEAL FOR 2

$45.00

LUPULUS

Available Now!

COMPLETE MIXED CHEESE & CHARCUTERIE BOARD CONSISTING OF 2 MEATS/ 1 FISH / 3 CHEESE / PICKLED VEG / FRUIT COMPOTES / MUSTARD & SOUR DOUGH CRACKERS

MEAT

SMOKED DUCK PROSCIUTTO:

  • SALT & SUMAC CURED BREAST
  • HOT SMOKED TO RARE

    LOMO:

    • ACORN FED IBERIAN PORK

    • SMOKED OVER OAK AND AGED FOR A MINIMUM OF 6 MONTHS

      ELDERFLOWER GRAVLAX:

      • SALMON CURED WITH ELDERFLOWER AND VODKA

        CHEESE

        ETORKI
        • A pasteurized semi-hard sheep's milk cheese from France
        • The milk used is sourced from local black or red faced Manech ewes
        • Flavours are of a dark sweet caramel and earthy aromas

        KALTBACH GRUYERE
        • A hard cheese from Switzerland made from raw cow's milk
        •  Aged 12 months in the producers Sandstone Cave
        • The flavour has a mild tang with earthy and fruity notes

        PLEINE LUNE
        • A pasteurized soft cheese made from pasteurized cow’s milk and cream
        • This cheese has a bloomy rind covered in vegetable ash
        • Earthy and mushroom like aroma with a mild tangy flavour with notes of black   pepper