We are Bar Lupulus

But we’re not just a bar,  we’re a culture, but not in the sense of a bacterial culture, more like a way of life...  That’s not to say we’re not down with bacterial cultures.  In fact, we’re obsessed with them- just mainly in the way that they influence Craft Beer, Cocktails, Natural Wine & Chef Cam McGihon's Food.

Open for fermentation focused festivities and all intensive palate tripping purposes 7 days a week

We’re excited to meet you and can’t wait to show you what we do!